Classic Italian Panettone baked in Milan by Pasticceria Vergani, belonging to the “Gourmet” line. Naturally leavened traditional panettone baked using the very genuine Milanese recipe, featuring sultanas and candied orange peel. It boasts high quality ingredients and the typical Milanese-style panettone flavour. Go for this cake if you are willing to taste the authentic flavour of Italy’s favourite Christmastime dessert.
Servings: 1Kg serves 10 – 12 people
Classic Italian – Milanese Panettone baked in Milan by Pasticceria Vergani, belonging to the “Gourmet” line. Naturally leavened traditional panettone baked using the very genuine Milanese recipe, featuring sultanas and candied orange peel. It boasts high quality ingredients and the typical Milanese-style panettone flavour. Go for this cake if you are willing to taste the authentic flavour of Italy’s favourite Christmastime dessert.
Shelf-life: as mentioned on the package
Made in Italy
Ingredients: Ingredients: type “0” soft wheat flour, sultanas (15%), butter, sugar, candied orange peel (10%), (orange peel – glucose-fructose syrup – sugar – acidity regulator: citric acid), egg yolk, natural yeast (soft wheat flour type “0”, water), water, honey, emulsifier: mono- and diglycerides of fatty acids, salt, whole milk powder, natural flavouring, natural vanilla flavouring.
Contains: wheat, milk, butter, egg
May contain traces of nuts and soybeans
The product does not contain or come from genetically modified material.
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